1. Australia 2007 /
Author: by Marc Llewellyn & Lee Mylne.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Australia, Guidebooks.,Australia., 0, 7
Classification :
D20
F76
v
.
49
2007


2. Food process modeling and control :
Author: Mustafa Özilgen.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Chemical engineering-- Mathematical models.,Food-- Analysis-- Mathematical models.,Food industry and trade-- Quality control-- Mathematical models.,Aliments-- Analyse-- Modèles mathématiques.,Chemical engineering-- Mathematical models.,Commande de processus chimiques-- Modèles mathématiques.,Industrie agro-alimentaire-- Modèles mathématiques.,Lebensmittelverarbeitung,Mathematisches Modell,TRANSPORT.
Classification :
TX545
.
O95
1998


3. Olam ha-zeh v'olam ha-ba :
Author: editor Leonard J. Greenspoon.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Eschatology, Jewish-- History of doctrines.,Future life-- Judaism-- History of doctrines.,Immortality-- Judaism-- History of doctrines.,Resurrection (Jewish theology)-- History of doctrines.,Eschatology, Jewish-- History of doctrines.,RELIGION-- Judaism-- General.,Resurrection (Jewish theology)-- History of doctrines.,SOCIAL SCIENCE-- Jewish Studies.
Classification :
BM635
.
K588
2015eb


4. Secrets of the sommeliers :
Author: Rajat Parr and Jordan Mackay ; foreword by Drew Nieporent ; photography by Ed Anderson
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Sommeliers,Sommeliers-- United States, Biography
Classification :
TX925
.
P35
2010


5. Tasting French terroir
Author: \ Thomas Parker
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Terroir-- France-- History,ترور--فرانسه--تاریخچه
Classification :
SB387
.
8
.
F8
P36
2015
E-Book
,


6. Tasting French terroir :
Author: Thomas Parker
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Terroir-- France-- History
Classification :
SB387
.
8
.
F8
P36
2015


7. Tasting whiskey :
Author: Lew Bryson.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: COOKING -- Beverages -- Wine & Spirits.,Whiskey.
Classification :
TP605
.
L493
2014


8. The Night Guard at the Wilberforce Hotel :
Author: by Daniel Anderson
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject:
Classification :
PS3551
.
N3584
A6
2014


9. The Routledge handbook of gastronomic tourism /
Author: edited by Saurabh Kumar Dixit.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Culture and tourism.,Food tourism.,BUSINESS & ECONOMICS-- Industries-- Hospitality, Travel & Tourism.,COOKING-- General.,Culture and tourism.,Food tourism.
Classification :
TX631
.
R69
2019eb


10. The aesthetics of wine
Author: Douglas Burnham and Ole Martin Skilleas.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Wine-- Philosophy.,Wine tasting.

11. The everything guide to wine :
Author: Peter Alig.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Wine and wine making.
Classification :
TP548
.
2
P484
2010


12. The saké handbook /
Author: John Gauntner.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Rice wines.,Führer.,Reiswein.,Rice wines.,Rice wines.
Classification :
TP579
.
G38
2002


13. The shorter Columbia anthology of traditional Chinese literature /
Author: Victor H. Mair, editor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Chinese literature, Translations into English.,18.86 Chinese language and literature.,Chinese literature.
Classification :
PL2658
.
E1
S53
2000


14. The wines of Burgundy /
Author: by Clive Coates.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Wine and wine making-- France-- Burgundy.,Wine and wine making.,France, Burgundy., 7
Classification :
TP553
.
C567
2008


15. Wine :
Author: Marnie Old.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Wine tasting.,Wine tasting.,Wine tasting.
Classification :
TP548
.
5
.
A5
O43
2013


16. Wine Tasting
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Wine Tasting. ;

17. Wine & philosophy: a symposium on thinking and drinking
Author: edited by Fritz Allhoff
Library: Special Library of University of Religions (Qom)
Subject: Social aspects ، Wine and wine making,، Drinking customs,، Aufsatzsammlung
Classification :
TP
548
.
W743
2008


18. Wine production and quality /
Author: Keith Grainger, Hazel Tattersall
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Wine and wine making
Classification :
TP548


19. Wine quality
Author: / Keith Grainger
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Wine tasting.,Wine and wine making--Analysis
Classification :
TP
,
548
.
5
,.
A5
,
G73
,
2009


20. Wine quality :
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Wine tasting. ;
